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Nectarine & Goat Cheese Bruschetta

Yields8 ServingsPrep Time15 minsCook Time15 minsTotal Time30 mins

 8 slices baguette
 extra virgin olive oil
 3 oz goat cheese
 8 slices nectarine
 small bunch of fresh basil leaves
 pinch of salt and pepper

Set the oven to 400°F. On a rimmed baking sheet, place the slices of bread and lightly brush with olive oil. Bake until golden brown, about 10 minutes.


Remove the bread from the oven and let cool slightly. Then top with goat cheese, nectarine slices, and basil. Drizzle lightly with olive oil and add a pinch of salt and pepper.

Nutrition Facts

Servings 8

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